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10a-7p Mon – Wed | 10a-8p Thurs – Sat | Sun 11a-6p

NEW Brunch and Cocktails + Seasonal Menu

Opening November 13 with New Menu Items!
Opening Monday, November 13
  • Join True Food Kitchen this season with comfort classics AND a brand-new brunch program everyone will love!
  • True Food Kitchen’s new innovative brunch features a brunch tower full of sweet and savory goodies, clever cocktails, and breakfast favorites.
  • We’re also shaking things up in the bar area with a brand-new cocktail program, introducing a new line of True Food Signature Cocktails such as an Old Fashioned that smokes, a True Story that looks as incredible as it tastes, and a take on a Bloody Mary that dazzles the eyes (hint: it’s clear…).
  • The core menu is full of exciting seasonal favorites, such as Brussels Sprouts and the return of our Squash Pie.
  • In addition, the menu also features new twists on classic favorites like Not Your Momma’s Meatloaf, and a brand-new line of fresh-juice infused spritzers!
  • Get ready for comfort classics and exciting newness all season at True Food Kitchen, every Saturday & Sunday until 3pm!
  • Brunch
    • Brunch Tasting Tower (pictured, serves two): quiche bites, yogurt parfait, lemon blueberry ricotta muffins, apple crumble coffee cake, smoked salmon toast and avocado toast.
    • Huevos Rancheros: Vital Farms pasture-raised scrambled eggs, queso, anasazi bean, charred scallion salsa verde, and cilantro.
    • The Breakfast Sandwich: Vital Farms pasture-raised scrambled eggs, breakfast sausage, smoked gouda, avocado, organic tomato, served with herb-roasted fingerling potato.
    • Hawaiian Fried Rice: quinoa brown rice, uncured ham, pineapple, pickled red onion, Vital Farms pasture-raised fried egg.

Hawaiian Fried Rice

  • And some incredible brunch cocktails such as a Clear Mary, Berry Cerealtini, Cinnamon Toastini and a Cold Brew Martini – and, of course, mimosas!
  • Cocktails
    • Smoke Show Old Fashioned: high west double rye, honey syrup, bitters, topped with hickory smoke for a rich flavor experience. (Yes, this drink literally smokes!)

Smoke Show Cocktail

  • Cowboy Jam: high west double rye, Concord Grape reduction, and grapefruit.
  • Ciao Bella: Woodford reserve, vin santo, and amaro ramazzotti.
  • True Story: gray whale gin, chareau aloe, cucumber, snap pea, pineapple, and lemon.
  • Clear Mary: Tito’s vodka, jack rudy tonic, tomato water, and Aleppo.

Clear Mary Cocktail

  • Seasonal Menu
    • Bruschetta Trio: avocado, pickled onion, smoked salmon / roasted beet, blue cheese, herb hummus, chili garlic crunch / lemon almond ricotta, blueberry jam, basil, and pistachio.
    • Wild Caught Tuna Lettuce Wraps: bibb lettuce, tataki rice, pomegranate relish, and chili garlic crunch.
    • Roasted Brussels Sprouts: roasted mushroom, marinated pepper, soy ginger glaze, and lime.
    • Not Your Mama’s Meatloaf: Verde Farms grass-fed organic beef, herb-roasted fingerling potato, honey roasted carrot, mushroom jus, and micro-greens.
    • Carrot Cake: ricotta frosting, vegan vanilla ice cream, and toasted walnuts.

Seasonal Menu

  • Current True Food Kitchen Offers
    • Free Delivery on ALL Online Orders $35+ placed through
    • $50-off Catering Orders of $350+ placed through


  • Happy Hour Program
    • Also, we’ve just launched a robust new Happy Hour program!
    • This menu features great drink specials and small bites starting at just $4 and offered Monday through Friday from 3-6pm!
  • Come by True Food Kitchen and experience the food you’ve always dreamed of!
New items may vary. Visit the restaurant for more information.
About True Food Kitchen
Founded in Phoenix, Arizona, in 2008, True Food Kitchen is a restaurant and lifestyle brand inspired by the philosophy that food should make you feel better, not worse, and that great tasting food and thoughtfully crafted beverages can serve as the foundation for a life well lived.  The restaurant brand is driven by a passionate collective of accomplished chefs, visionary restaurateurs, and a renowned doctor of integrative medicine – who believe delicious dining and conscious nutrition can go hand in hand, without sacrificing flavor, creativity, or indulgence. True Food’s seasonal menu is guided by the principles of Dr. Andrew Weil’s anti-inflammatory food pyramid. True Food Kitchen emphasizes wholesome, simple ingredients with simple preparations to highlight the natural health benefits and flavors of each ingredient. From nutrient-dense staples and carefully sourced proteins to little-known superfoods, True Food Kitchen is committed to sourcing the most responsible, creative, freshest, in-season ingredients.

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